Hacienda in Cuzamá is a rare convergence of heritage and privacy, offering 400 m² of restored living space on just over 60,000 m² of land. This property, once a historic cattle ranch serving the Chunkanán henequen shredder, now blends colonial architecture with contemporary sensibility, all anchored by its signature private cenote—a natural pool set amid expansive grounds.
The main house respects original colonial detailing, with a hall that opens to an airy kitchen, dining space, office, and two bedrooms that share a full bathroom. Two additional guest cabins, each with private bathrooms, extend hospitality seamlessly into the garden patios. Throughout, restraint and authenticity guide the recent restoration, begun in 2002, which introduced solar electricity via 26 panels, a wastewater system for irrigation, and a solar water heater.
Deep courtyards, a pool with sundeck and swimming channel, along with agricultural structures such as corrals, a chicken coop, and a separate winery add dimensionality. The semi-open cenote remains the heart of the estate, recalling the property's origins and offering an elemental, serene retreat.
Located on Cuzamá’s cenote route and within reach of Mérida, the hacienda invites both privacy and connection to Yucatán's cultural landscape. Whether envisioned as an ecotourism investment or a sanctuary residence, this property offers a rare continuity between environment and history.
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